Native Tongue Honey Mustard
A perfect blend of yellow & brown mustard pickled in local cane vinegar & flavoured with our Mahabaleshwar honey.
How To Use: Add it to dips, salad dressings, glazes, spread it over toast or in a marinade
Ingredients: Yellow & Brown Mustard, Mahableshwar Honey, Natural Cane Vinegar, Sea Salt
Shelf Life: 1 year when refrigerated
Weight: 200 gms
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